After getting their marching orders fm globalist-satanists, Minnesota state Demon-rats block bill to label food w. insect ingredients, suckers

Apollonian

Guest Columnist

Democrats Block Amendment to Require Informing People if They’re Eating Bugs​

by Jamie White
April 6th 2024, 3:46 pm

Link: https://www.infowars.com/posts/demo...quire-informing-people-if-theyre-eating-bugs/

[see vids at site link, above]

Democrats don't want people to know whether they're consuming products with insect-based ingredients.

Minnesota Senate Democrats rejected an amendment that would have required foods containing insects to be labeled.
Shocker.

The moves comes after the Senate this week passed an omnibus agriculture policy bill called S.F. 4225.

But before the bill was passed, Sen. Torrey Westrom (R-Alexandria) introduced an amendment that would require food to be properly labeled if it contains either insect products or artificial “cell-cultured” food like lab-grown meat.
https://www.infowarsstore.com/turbo...tm_medium=banner&utm_content=turboforcebanned
Westrom said, “this just sets forth that if there’s bugs in your food for protein, cricket flour, whatever it is, it needs to be labeled. The consumers need to know. If your meat is cell-cultured and grown in a petri dish, you also need to know. Consumers should have that knowledge as they shop in the stores.”
Republican colleague Sen. Jim Abeler echoed Westrom’s remarks, calling the amendment a “no-brainer.”
“Let’s tell people what’s in their food that some people don’t even consider to be food,” he said. “Just because there’s no money in the bill doesn’t mean we can’t establish a policy.”

But the bill’s author Sen. Aric Putnam, (D-St. Cloud), shot down the proposal, claiming that although “consumers should know what they are consuming”, the issue of labeling insect parts in products was a “future problem” that didn’t need to be addressed yet.
“Everybody wants to have consumer awareness of the food that they eat, but some of us want to do it in a thoughtful way,” he said.
“One thing that came from that discussion is that currently there is only one space in the entire country that is selling cell-cultivated meat and that was a restaurant in San Francisco that has already stopped doing it,” Putnam added.
Westrom’s amendment was ultimately defeated in a 33-34 vote.
But why are Democrats so against this common-sense measure to simply empower consumers by informing them about what’s in their food, especially as more “progressive” companies attempt to introduce insect-based products into the food supply?
It’s because they want to force you to “eat the bugs” in the name of fighting climate change, in accordance with World Economic Forum doctrine.
 

USDA operates 3 insect factories​

April 26, 2024 9:26 pm by CWR

Link: https://citizenwatchreport.com/usda-operates-3-insect-factories/

Harvest for a Healthier Future” is a project titled Harvesting Agriculture’s “Natural” Insect Farms led by Alexandra Chaskopoulou, medical entomologist for the European Biological Control Laboratory (EBCL) in Thessaloniki, Greece.
This project brought together a very diverse team of researchers from across the world:
Lee Cohnstaedt, ARS research epidemiologist from the Arthropod-borne Animal Diseases Research Unit in Manhattan, Kansas
Brenda Oppert, ARS research molecular biologist from the Stored Product Insect and Engineering Research Unit in Manhattan, Kansas
Anne Donoghue, ARS research leader and poultry production expert from the Poultry Production and Product Safety Research Unit in Fayetteville, Arkansas
Komala Arsi, Director of the Experiment Station and food safety expert from University of Arkansas from Fayetteville, Arkansas
Kiki Zinoviadou, food scientist from American Farm School in Thessaloniki, Greece
The proposed project addresses two major agricultural problems by transforming one problem into a solution:

Large-scale livestock production is a significant contributor to climate change globally with animal feed production being one of the major sources of greenhouse gas (GHG) emissions. There is a critical need for alternative feed sources with low environmental impact.
Vector-borne diseases — those transmitted to people and animals by insect vectors — result in hundreds of thousands of cases annually and economic losses exceeding $100 billion a year. Environmental and ecological changes induced by agriculture often result in the production of massive vector populations. Sustainable, insecticide free management solutions that do minimal damage to the environment are required.

www.ars.usda.gov/office-of-international-research-engagement-and-cooperation/overseas-biological-control-obcl-highlights/harvesting-agriculture-s-natural-insect-farms-arsx-2021-winning-project/

Insect Production Worker (Open Continuous)
DEPARTMENT OF AGRICULTURE
3 vacancies in the following locations:
Sarasota, FL
1 vacancy
Edinburg, TX
1 vacancy
Harlingen, TX
1 vacancy
www.usajobs.gov/job/759889300
 
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